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Article

The activities of the ILSI Japan endowed chair, at the University of Tokyo, regarding functional food genomics

Keiko Abe ; Shinji Okada ; Tomoko Ishijima |

Dans Nutrition reviews (Vol. 78, n° 12 Supplement 3, December 2020)

This endowed chair was founded at the Graduate School of Agricultural and Life Sciences, The University of Tokyo, on December 1, 2003. The activities continued for the subsequent 15 years, encompassing 3 terms, until March 31, 2019. The ma[...]

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